Cake Pricing & Flavors

  • Custom Celebration Cakes start at $9.00/serving with a minimum of $150.00
  • Wedding Cakes start at $10.00/serving with a minimum of $500.00
  • Plain Cupcakes - $30/dozen
  • Custom Cupcakes $50/dozen
  • Dipped Strawberries - $30/dozen
  • Tuxedo Strawberries - $50/dozen
  • Cakesicles - $40/dozen
  • Chocolate Covered Oreos - $30/dozen
  • Chocolate Covered Pretzels $40/dozen

Cakes are priced based on several criteria. Our base price/serving provides a general idea of the estimated starting price of your cake. The base price includes the layered cake with filling, fondant or buttercream icing and very simple decorations. Other factors that add to the total cost of your cake include cake sculpting, gumpaste decorations, detailed piping, hand painting, airbrushing and other intricate design elements. Final pricing information will be provided once a final design is agreed upon. In order to book your cake a 50% deposit is required.

Cake Tastings

What To Expect At Your Cake Tasting

Cake tastings for up to 4 persons are available for cakes serving 75 or more guests. There is a $35.00 tasting fee for the couple or two guests. There is a $10.00 fee for all additional tasters. If the cake is booked (50% deposit) within 7 days following the tasting, $25.00 of the tasting fee is credited toward your cake order. You will be able to sample 6-7 cake flavor combinations chosen by Simply Sweet Endings. Once the consultation and tasting phase is completed, a sketch of your wedding or custom celebration cake is created.

Delivery is available upon request starting at $25.00.

Cake Flavors

  • Vanilla
  • Traditional Chocolate
  • Dark Chocolate
  • Red Velvet
  • Luscious Lemon
  • Strawberry Supreme
  • Marble
  • Orange Dream
  • Almond
  • Pink Champagne

Specialty Flavors

  • White Chocolate
  • Carrot
  • Lemon Blueberry
  • Peaches and Cream
  • Peanut Butter
  • Pineapple

Pound Cakes

  • Vanilla
  • Lemon
  • Praline Pecan
  • Peach Cobler
  • Lemon Blueberry
  • Chocolate
  • Cinnamon Apple Pie Crumb